AARON BURR 'APPINETTE' GRAPE APPLE COFERMENTED CIDER
- Cider Type Specialty Cider (Fruit Cider, Wood Aged Cider, etc.)
- Country United States
- Region New York
- Subregion Hudson Valley
- Size 750ml
2020 Appinette † * 500cases made, 8.3% abv , 750 ml
Specs: Bitter-Sweet (tannic with low acidity), off-dry, light Naples-yellow, mild carbonation.
Notes: Lychee/grapefruit, Gewurtz then Godello grape, a flash of tart apple and chalk/slate, then light tannins echo.
Source: 33% Traminette (FLX), 33% Golden Russet, 33% Northern Spy and sharps field blend (HV)
*Ciders w/ higher effervescence should be stored and served cold
† Ciders structured to age well, possibly better in the 2 to 5 year window
”Specs” represent the objective qualities: acid/tannin-range, sweetness, color and effervescence.
”Notes” represent the subjective qualities that come to mind (listed in order of dominance and time.)
”Source” lists location and type of fruit, and special (if any) fermentation techniques.