Real Minero Mezcal
PRODUCT INFORMATION:
Master Palenquero: Edgar Angeles Carreno
Maguey Used: 100% Espadin (Agave angustifolia)
Average age of the maguey: 10 years
Region of origin of the maguey: Central Valleys
Oven: Truncated Conical Earthen Oven
Crush: Electric Mill
Fermentation VAT: Sabino(Taxodium mucronatum)
Water used: Well Water
Type of Yeast: Wild and Amvient
Type of Still: Filipino Style Clay Pot Stills
Distillation Date: October-November 2018
Number of Distillations: 2
Rested in Glass for 10 months
Liters Produced: 486
Batch# DRME-12